Gino's Italy: Like Mamma Used to Make

£12.5
FREE Shipping

Gino's Italy: Like Mamma Used to Make

Gino's Italy: Like Mamma Used to Make

RRP: £25.00
Price: £12.5
£12.5 FREE Shipping

In stock

We accept the following payment methods

Description

In a personal food odyssey, Gino will be travelling the length and breadth of Italy to encounter local dishes from families and their matriarchs along the way. Helen Cooke, Joint Creative Director of Betty TV added, “It’s a pleasure to be working with Gino as he cooks for his toughest crowd yet – some of Italy’s feistiest female cooks. It's widely thought that recipes in Italian families are passed from generation to generation and it's absolutely true - much to the envy of the rest of us.

Drawing on the wisdom of his late mother, his fifteen bossy aunties, and a whole nation of home-cooking nonnas, Gino shares the secrets to making the very best version of much-loved Italian classics. The series producer and director is Naveed Chowdhary-Flatt with executive producers Helen Cooke and David Harrison for Betty TV.

In this personal food odyssey, Gino will be travelling the length and breadth of Italy from Naples, Florence and Bologna to encounter local dishes from families and their matriarchs along the way. Gino’s Italy: Like Mamma Used To Make is a six-part series that starts on ITV on Sunday September 4 at 7. From the first meatballs I rolled with my aunty Clara to the Spaghetti Vongole that I make for my own family.

He kicks off in Gino’s birthplace, Torre del Greco, where a Gino was taught to cook by his late Nonna Flora and Mamma Alba. Gino’s Italy: Like Mamma Used To Make begins with Gino re-uniting with his aunts Lina and Rita and niece Martina, and Gino’s suitably embarrassed when they pull out family photos albums full of a naked baby Gino!After training at the Luigi de Medici Catering college, Gino came to work in London and was soon discovered as a TV talent.

Nicola said: “This show will see Gino immersed in the culture that fired his passion for cooking and invite viewers to join him as he celebrates the women who nurture and continue the traditions that make Italian food the centre of family life with all the warmth, humour and wisdom that brings. In the UK, one [of my children] is at school, one’s at work, one is away, and it’s difficult to spend uninterrupted quality time together. In the clip below, Gino is in his hometown of Torre Del Greco and is reunited with some of the women who helped to raise him and inspired him to cook.The 103 third parties who use cookies on this service do so for their purposes of displaying and measuring personalized ads, generating audience insights, and developing and improving products.

In this new series he’ll reveal his tastiest family recipes, learn new dishes and meet some incredible Mammas. Gino said, “From learning to make pizza at the fingertips of my Nonna Flora, to stirring simmering pots of ragu in my mamma’s kitchen. I didn’t mind the crew being in my house as I want to show viewers the simplicity of my life in Sardinia, as it’s completely different from my crazy one in the UK!Born into a large family in Napoli, Gino's love of cooking developed from a young age when he was taught to cook by his mother and, at the age of 11, started working at his grandfather's restaurant.



  • Fruugo ID: 258392218-563234582
  • EAN: 764486781913
  • Sold by: Fruugo

Delivery & Returns

Fruugo

Address: UK
All products: Visit Fruugo Shop